
Looking for a convenient yet delicious option for a quick dinner? Look no further than ready-made chicken schnitzels! In today's fast-paced world, finding time to prepare meals from scratch can be a challenge. Thankfully, you can now find excellent quality schnitzels readily available in stores, saving you precious time in the kitchen.
The beauty of ready-made chicken schnitzels lies in their simplicity. All you need to do is grab a pack from the store, heat them, and voila! You have a hot and satisfying meal in minutes. Whether you're a busy professional, a parent juggling multiple responsibilities, or simply someone who appreciates a quick and tasty dinner, these schnitzels are a game-changer.
Why not turn your schnitzel in parmigiana? Or top with cheese or mushroom sauce? I love to serve my schnitzel with mash or potato wedges and a salad.
Some ideas;

Chicken Parmigiana
Ingredients
4 Crumbed chicken schnitzels
1 cup Tomato pasta sauce
4 slices Shaved ham
1 cup Mozzarella cheese, grated
Method
Heat a frying pan with some oil over medium heat. Cook schnitzels till golden brown on each side, and drain on kitchen paper.
Place the schnitzels on a baking tray.
Top the schnitzel with the ham, spread 2-3 tablespoons of tomato sauce on each schnitzel, and top with cheese.
Grill for 3-4 minutes till the cheese is melted.
Blue Cheese Schnitzel
Ingredients
4 Chicken Schnitzels
50g butter
2 tbsp plain flour
300ml milk
100g Blue cheese, chopped
Method
Melt the butter in a saucepan over a medium heat.
Whisk in the flour and let cook for a couple of minutes.
Slowly pour in the milk, whisking constantly, until the sauce is smooth and all the milk has been added.
Bring the mixture to a simmer and stir in the cheese, simmer till slightly thickened, and season with salt and pepper.
Heat a frying pan with some oil over medium heat. Cook schnitzels till golden brown on each side, and drain on kitchen paper.
Top schnitzels with sauce when serving.
Have a look under the recipe section for more sauce ideas!
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